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Foodservice Manager's Recertification

ID : 10171   
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This course is for those whose Foodservice Manager certificate has been expired for less than 6 months. The class updates and refreshes about safe food techniques. Notification of test results will also include a review of your performance in each category of the test.  The National Registry of Food Safety Professionals exam is nationally recognized by ANSI-CFP and certification is good for three years. A legal picture ID must be presented prior to the exam. Tests are available in several languages: English, Spanish, Korean, Traditional Chinese, and Modern Chinese, and must be requested at time of enrollment.
 
A study guide is available and can be picked up at the Continuing Education office located on the Northeast Campus in AB142, between 8am and 4:30pm, once registration is completed.
The class fee is $99.

Refund Policy: Once you have received your study guide, you are not eligible for a refund. We may, however, reschedule you over to the next class. No refund for non-attendance.
 



 

Class Details

1 Sessions
Weekly - Wed

Location
Conference Center

Instructor
Alisa Mankins 

CEUs : 0.4

Cost: 

$99.00


Registration Closes On
Wednesday, February 6, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
2/6/2019 - 2/6/2019 Weekly - Wed 8:30 AM - 12:30 PM Tulsa, Conference Center  Map Alisa Mankins  ClassRoom

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