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What's for Dinner? Clearing a Path for Better Decision Making

ID : 10439   
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What is the most commonly dreaded daily decision for many people regardless of their professional title?  Oddly enough, it’s what to eat for dinner.  We rarely step back to examine what happens during the day both professionally and personally that would lead to such a quagmire over something so simple, but gaining that perspective is a powerful first step in improving decision-making abilities.  The class approaches decision making from both the perspective of the individual and the collective, or how we actually make decisions based on personal influences versus how we ought to makes decisions based on desired outcomes.  Participants in this course learn techniques for combatting decision fatigue, tools for streamlining prioritization, and strategies for developing a reputation for being an influential decision maker.

Class Details

1 Sessions
Weekly - Wed

Location
Conference Center

Instructor
Jami Cole 

CEUs : 0.35

Cost: 

$195.00


Registration Closes On
Wednesday, August 28, 2019 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
8/28/2019 - 8/28/2019 Weekly - Wed 1:00 PM - 4:30 PM Tulsa, Conference Center  Map Jami Cole  ClassRoom